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Gluten-Free Battered Fish and Chips in Par, Cornwall: A Culinary Treasure beyond Par!

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Ben Haggerty

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It’s always a win when you find a place that serves gluten-free battered fish🐟 and chips🍟 . But discovering that all their batter is gluten-free? That’s a Coeliac’s dream come true!

I thought I’d do a quick review of Par Garden Kitchen in Saint Austell, Cornwall, where we decided to have lunch based on some good buzz about their food. If you ever find yourself in St Austell, I highly recommend giving this place a try. It’s well worth it!

When I was ordering, the chef revealed that all their batter is gluten-free. As a Coeliac, I couldn’t help but break into a huge smile😊 ; I probably looked like a kid unwrapping a Christmas present. Pure joy! 😂

4 out of 5

Rating: 4 out of 5.

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Hello,

I’m Ben

A bearded man with slicked-back dark hair and a maroon polo shirt smiling warmly while holding a grey mug of coffee towards the camera.

Having been diagnosed with Coeliac Disease over 8 years ago but also suffering from symptoms for about 30 years, I decided to take action. A few years back, I launched a Facebook group to help fellow gluten-free diners in Milton Keynes find the best places to eat. The group quickly became a little sensation. Encouraged by this success, I created another group for the Northampton area a couple of years later. Both groups have become a useful resource for people searching for gluten-free dining options in their respective areas.

Recently, I took a bold step to expand even further and launched The GF Table UK. My mission? To share my journey, experiences, and insights on living a gluten-free lifestyle and to help others navigate their own paths with ease. Here’s to many more gluten-free adventures ahead!

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