Honest gluten free food, recipes, guides and the occasional rant about gluten.
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Mizkan- Sarsons Malt Vinegar and Branston Pickle now Coeliac UK Certified
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Read more: Mizkan- Sarsons Malt Vinegar and Branston Pickle now Coeliac UK CertifiedGet ready for some flavorful news! Coeliac UK and Mizkan have teamed up to certify a delicious array of gluten-free products, proudly displaying their Crossed Grain trademark. Can’t wait to get my hands on some Branston Pickle!
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Read more: Juvela’s New Gluten Free Flatbreads
I’m thinking this might be a total game changer, and I can’t wait to dive in and give them a try! 👏
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Read more: How do you take your Gluten Free Cream Scones?How do you take your cream scones? Are you team cream-first or team jam-first? Personally, I think it’s all about that perfect balance of sweet and creamy. Where do you stand on the scone debate? Traditionally, if you put the cream first, you’re channelling Devon’s style. If you put the jam first, you’re embracing Cornwall’s…